Sake Coffee Junmai Ginjo
Sake Coffee is made by soaking raw coffee beans in premium sake, allowing them to absorb its rich aroma before being carefully roasted. The result is a smooth, aromatic coffee with subtle sake notes.
The sake used is “Irodori”, a junmai ginjo crafted from 100% Yamada Nishiki rice by Izumibashi Sake Brewery in Kanagawa, Japan. Brewed using the traditional fukuro shibori method, it imparts a gentle sweetness, umami, and fruity aroma to the beans.
Whole bean 180g
Origin: Brazil
Roast: Medium
Roast date: 8 JUL 2025
Prepared by Muu Coffee, Kanagawa, Japan
Sake Coffee Junmai Ginjo
Sake Coffee is made by soaking raw coffee beans in premium sake, allowing them to absorb its rich aroma before being carefully roasted. The result is a smooth, aromatic coffee with subtle sake notes.
The sake used is “Irodori”, a junmai ginjo crafted from 100% Yamada Nishiki rice by Izumibashi Sake Brewery in Kanagawa, Japan. Brewed using the traditional fukuro shibori method, it imparts a gentle sweetness, umami, and fruity aroma to the beans.
Whole bean 180g
Origin: Brazil
Roast: Medium
Roast date: 8 JUL 2025
Prepared by Muu Coffee, Kanagawa, Japan
